This is a great meal that is balanced and easy! I try to always have cooked brown rice in the fridge by making more than we need each time. Another staple I think everyone has is eggs! Such a perfect protein! I always keep a lot of eggs around.
Brown Rice and Egg Scramble
3 eggs
3/4 cup cooked brown rice
Large handful of spinach (or whatever greens you have)
1/4 avocado, chopped
Sea Salt and Pepper, to taste
Green Tabasco, to taste
Scrable the eggs together in a skillet with a touch of olive oil. When they are almost cooked through add brown rice and spinach. Scramble until spinach wilts and rice is warm. Top with avocado.
Sounds fabulous, thanks for the idea!
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