Double Chocolate Brownies

Food Storage Double Chocolate Brownies

3/4 cup whole wheat flour
1/3 cup cocoa powder
1/2 cup sucanat OR organic sugar
2 Tbsp. coconut oil
1 Tbsp. ground golden flax mixed with 4 Tbsp. water (or 1 egg)
2 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
1 cup unsweetened applesauce
1 tsp. vanilla
1/2 cup dark chocolate chips

Preheat oven to 350° and spray an 8x8 pan. Mix all ingredients and spread into pan. Bake for 20 minutes or until brownies pull away from edges.